LiveLoveManja LOVES Sunset Magazine Holiday Editorial by Annabelle Breakey: Holiday Bookshelf, Gifts That’ll Get Them Cooking

We agree that a beautiful, intelligent, creative, and well-tested cookbook is a superb gift on its own. But for a gift with a little more zing, Sunset Magazine recommends pairing or bundling the book with related tools or ingredients. Personalized, thoughtful, and aesthetically pleasing such a gift is a warm extension of your heart and emulates the essence of the gift giving season. Manja recommends this beautiful bundle for your loved ones, colleagues, clients, co-workers, family members, friends, and neighbors with food allergies. What gift could be better than awareness? The tools and resources to empower a more luxurious, comfortable, and allergy free lifestyle. Such a balance begins in the kitchen. Give the gift of dining freedom and meal creation. For more ideas and pairings recommended by Sunset Magazine, please visit their page at . Books photographed by Breakey above: Manresa: An Edible Reflection by David Kinch & Christine Muhlke Ten Speed Press $50 Bountiful: Recipes Inspired by Our Garden by Todd Porter & Diane Cu Stewart Tabori & Chang $35 Sweet by Valerie Gordon Artisan $35 Root to Stalk Cooking: The Art of Using the Whole Vegetable by Tara Duggan Ten Speed Press $22 Crackers & Dips: More than 50 Handmade Snacks by Ivy Manning Chronicle Books $20 Inside the California Food Revolution by Joyce Goldstein University of California Press $35 Manja!

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